Courses deutsche Version 



Our trainings include:

Introduction to vegetable- and fruitcarving

Use and handling of the various tools

Tips for buying vegetables and fruits for carving

Preservation of the carvings

Main focus of the seminars is to learn the carving of:
  • plate decorations
  • several small flowers
  • Apple bird
  • Chrysanthemum
  • Zucchini carving
  • Melon carving
  • Showpieces
  • Kakadu
  • Peacock
  • Fish
  • Swan
  • Etc.
Tools are provided. Books and tools can be purchased at reduced price.

Kursdaten:

Kompaktkurs 5 Tage:Grundkurs 3 Tage:Aufbaukurs 5 Tage:Aufbaukurs 3 Tage:
12.3.-16.3.201212.3.-14.3.201212.-16.11.2011
9.4-13.4.20129.4.-11.4.2012
10.9.-14.9.201210.9.-12.9.2012
29.10.-2.11.201229.10.-31.10.2012
CHF 870 / € 580CHF 580 / € 375CHF 870 / € 580CHF 580 / € 375


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Spezialkurse:

Thai u. Chinesische Melonenschaustücke  13.-17.8.2012  CHF 870 / € 580
Weitere Kurse auf Anfrage    
    


Privatkurse:

Auf Anfrage

All courses are led by Xiang Wang. The fee includes drinks and lunch. All successful candidates receive a certificate.

To enrol:

Vegetable- & Fruitcarving Wang GmbH
Obergütschstrasse 32b
6003 Luzern
Switzerland

Tel.: +41 (0)78 804 14 18
Fax.: +41 (0)41 310 10 17
Email: wang@wangcarving.ch